Type: Single Malt
Region: Scotland – Highlands
Strength: 43% alc/vol
A classic Richard Patterson creation, 14 years in American ex Bourbon, followed by 3 years in Matusalem sherry butts and a final year in Oloroso.
Nose: Chocolate coated dark toffee with a puff of equine smoke, new leather and a cornucopia of dried fruits.
Palate: Sweet sherry-soaked orange segments coated in 80% dark chocolate and a spiked espresso finish.