Type: Single Malt
Region: Scotland – Campbeltown
Strength: 46% alc/vol
Triple distilled and matured in bourbon casks. Hazelburn is one of three styles of whisky produced at Springbank, known for being triple distilled and unpeated. Light, and fruity.
Nose: Toffee apples, fresh honey and fragrant pears. Hints of vanilla.
Palate: Good mouthfeel paired with bright notes of vanilla and Crunchie bars. More lively fruit notes underneath.
Finish: Oily and sweet.