Type: Single Malt
Region: Scotland – Islay
Strength: 48% alc/vol
Distilled back in 2010, the casks chosen for this expression were 42 bourbon barrels and 3 sherry butts at the usual 50ppm peating level.
Nose: Lemon, citrus and butterscotch are prominent with soft peaty aromas.
Palate: Soft sweetness first and peat smoke, ripe fruit notes following.
Finish: Long, clean, and sweet with peat smoke & soft fruits at the end.