Gannaput Brandy distilled from Chenin Blanc & Colombard. Matured in French and American Oak.
A complex and balanced drink with a smooth, lingering aftertaste of dried fruit and hints of smokiness obtained from the oak barrels. Expect prominent aromas of dried peaches and apricots, enhanced by nutty and vanilla notes that compliment the pecan nuts and export raisins also cultivated on Gannaput.
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