Description
Brand: Scarabus
Category: Whisky
Type: Single Malt
Region: Scotland – Islay
Strength: 57% alc/vol
This exceptional, peated whisky is an Islay release bottled by independent bottler Hunter Laing, awaiting the release of the first whisky from their new Ardnahoe distillery.
Scarabus farm was once a distillery in 1817 and is located on the road to Port Askaig just around the corner from the Ardnahoe distillery.
This single malt release originates from an undisclosed Islay distillery and was bottled at 57% ABV, non chill-filtered and no added colour.
Tasting notes:
Nose: Liquorice with vanilla, burnt toffee, furniture polish with more peat smoke and smouldering bonfires.
Palate: Refreshing and clean with eucalyptus, sea salt, ash, toffee and cough syrup. A long and lingering finish with sea salt and ash embers.
Submit your review | |





Reviews
There are no reviews yet.