Type: Single Malt
Region: Scotland – Speyside
Strength: 43% alc/vol
A 15 year old matured in American bourbon, Portuguese sherry and virgin oak. The whisky was then married in a Solera vat.
Nose: Sherry, citrus – orange in particular, dry wood. Slight suggestion of smoke.
Palate: Medium, Sherry, raisins. Fruitcake, spices, sweetness.
Finish: Candied fruits, raisins, spices, Christmas pudding, oak takes over.
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